Zucchini Bread

For the letter Zz... we made zucchini bread. When the kids saw the zucchini and I told them we were making bread they both let out a loud ewwwwwwwwwwww.

Aidman shredded the zucchini.

Lyssy and AB took turns measuring and mixing the other ingredients.

THIS is why people don't don't want to cook with kids! It's a GIANT mess.

But THIS is the reason they SHOULD cook with kids!! They kept asking for more zucchini muffins! And I LOVE the way Lyssy says zucchini.

Zucchini Bread

3 cups shredded zucchini

1 2/3 cups sugar

2/3 cup vetetable oil

2 teaspoons vanilla

4 eggs

3 cups flour

2 teaspoons baking soda

1 teaspoon salt

1 teaspoon cinnamon

1/2 teaspoon cloves

1/2 teaspoon baking powder

Preheat oven to 350. Grease 9x5 loaf pan or muffin tins.

Stir together wet ingredients. Mix in dry ingredients.

Bake loaf pan for 50-60 minutes, muffin tins for 25 minutes.