Tuesday, March 30, 2010
Spring Decor
Monday, March 29, 2010
Painting Fun turns into Easter decor
Sunday, March 28, 2010
Kids in the Kitchen ~ Cake
We have been (and will still be more this week) baking up cakes like crazy! The reason is that I have not always been the best cake baker, a few of my problems are that 1. my round cakes ALWAYS fall apart 2. probably because I usually try to cut into or take them out of the pan too fast. So I have decided to do away with the round pans and just use different ones because those normally turn out pretty good even though I can't really get fancy with decorating and put it in my cake stand. Oh and the reason I've needed to perfect my cakes and test new ones out is because some good friends of mine are walking the the 3 Day Breast Cancer Walk for Susan G Komen and are having a bake sale/auction this weekend that I baking for.
So anyway, I pretty much let Aidman make this cake completely on his own. I gave him the measuring cups and ingredients and told him how much to add and when, he did all of the actual work. I LOVE how he has flour on his face, he looks just like me when I cook (and NO we do not put it on our faces for show, it just happens every single time!).
And now to tell you what it is... DON'T judge it by it's different main ingredient because it's AWESOME and you can't even tell that that's what it is.
Grapefruit Chiffon Loaf Cake
* 1 c. flour
1/3 c. grapefruit juice
* 3/4 c. sugar
4 egg whites
* 1 1/2 tsp. B.P.
1/4 tsp. cream of tartar
* 1/4 tsp. salt
2 tsp. grated gf peel
* 1/4 c. oil
1/2 tsp. vanilla
* 3 egg yolks
1 to 2 tbsp. gf juice
* 1 1/2 tsp.. grated gf peel
1 c. sifted 10X sugar
In a large mixer bowl stir together flour, the granulated sugar, the baking powder, and salt. Make a well in center of dry ingredients. Add in order: oil, egg yolks, the 1 1/2 tsp. grapefruit peel, and the 1/3 cup juice. Beat smooth with electric mixer. Wash beaters thoroughly. In a medium mixer bowl beat egg whites with cream of tartar till very stiff peaks form (tips stand straight). Scrape the whites over the flour mixture and fold in gently. Pour into an greased 9x5 loaf pan. Bake in 350 degree oven for 30-45 minutes or till cake tests done. Invert; cool in pan completely. Loosen edges of cake and remove from pan. Combine remaining grapefruit peel, vanilla, and enough juice with the powdered sugar to make an icing of drizzling consistency. Spread over top of cake, allowing some icing to drizzle down sides.
Because it's so yummy, I'm going to use this as the cake part of my strawberry shortcakes this strawberry season.
Thursday, March 25, 2010
Kids in the Kitchen ~ Grapefruit Juice
Go and check out what other kids are cooking at Kids in the Kitchen.
Thursday, March 18, 2010
Kids in the Kitchen ~ Strawberry Muffins
This week Lyssy and I discovered Strawberry Muffins! It's a pretty good recipe and is perfect for those strawberries that you want to use before they go bad.
Lyssy and I enjoyed some one on one time while Aidman and Daddy rode bikes. She LOVED getting to do all the stirring by herself.Check out more Kids in the Kitchen!
Wednesday, March 17, 2010
Thank You Teach Mama!
I just LOVE Teach Mama's Blog! She has some of the best ideas and the documents she shares are always awesome!
Sadly, I didn't really have anything planned for St. Patrick's Day today. No reason really, and we did do something on Monday for Green. Then Amy (teach mama) posted a fun Scavenger Hunt and I decided to use it.
It was so much fun and it got the kids running around and learning all at the same time!
They sorted cars by color.
They each wrote their names.
And did a puzzle together, notice the rainbow in the puzzle.
Put the alphabet in order from A-Z.
Went sliding in the backyard.
And then enjoyed a pot of gold chips (a special treat around here).
Oh and if you haven't heard about it yet, Teach Mama recently created a group called We Teach. It's a GREAT place for parents to learn, share, and grow.
Sadly, I didn't really have anything planned for St. Patrick's Day today. No reason really, and we did do something on Monday for Green. Then Amy (teach mama) posted a fun Scavenger Hunt and I decided to use it.
It was so much fun and it got the kids running around and learning all at the same time!
And did a puzzle together, notice the rainbow in the puzzle.Oh and if you haven't heard about it yet, Teach Mama recently created a group called We Teach. It's a GREAT place for parents to learn, share, and grow.
Monday, March 15, 2010
Green MTM
First we mixed blue and yellow with a paintbrush.
They LOVED all the different steps and items used to paint with!
Sunday, March 14, 2010
Monoprinting
These trays are AMAZING! I my newest favorite item! They can be used in so many different ways!
First, roll the paint on the tray.
Then lift your paper off.Aidman made a tiger.
Thursday, March 11, 2010
Kids in the Kitchen
What did we make? Carrot Cake! You MUST try this recipe! It was so very very good and very very easy!
Sorry, I didn't get very good pictures this time.
Go check out more Kids in the Kitchen.
Tuesday, March 9, 2010
Dogs
Then we went inside and drew dogs. This is Aidman's dog, it is Tango.
Labels:
Art Projects,
Cooking with Kids,
Letter Dd,
Outside Play/Fun
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